Discover France through its agriculture, food, wine and regional traditions on this 15-day journey from Paris to the Loire Valley. Combining authentic farming experiences with iconic destinations, this tour offers a unique perspective on the people, produce and landscapes that shape rural France.
From the bustling International Market of Rungis in Paris to the vineyards of Champagne and Burgundy, travellers will experience some of France’s most celebrated food and wine regions. Along the way, enjoy visits to dairy farms, Charolais cattle enterprises, mixed farming operations, vineyards and traditional cheese producers, gaining insight into the diversity and innovation of French agriculture.
Beyond agriculture, the tour showcases the very best of France, including Lyon’s famous food markets, the volcanic landscapes of Auvergne, the picturesque Loire Valley and a memorable farewell dinner cruise along the Seine River in Paris.
Tour Escort
Accommodation
Agricultural Visits
Meals
Sightseeing
| Day 1 | Arrive Paris |
| Day 2 | Around Paris |
| Day 3 | Around Paris |
| Day 4 | Paris - Reims - Champagne and Cheese |
| Day 5 | Reims - Beaune |
| Day 6 | Around Beaune |
| Day 7 | Beaune - Lyon |
| Day 8 | Lyon - Auvergne Region |
| Day 9 | Auvergne Region |
| Day 10 | Auvergne - Bourges |
| Day 11 | Bourges - Loire Valley |
| Day 12 | Loire Valley |
| Day 13 | Loire Valley |
| Day 14 | Loire Valley - Paris |
| Day 15 | Depart Paris |
